Peanut Butter and Condensed Milk Cookies

with spelt and stoneground wholemeal

Sun Dried Tomato and Olive Sourdough

by Chris Holister

Fried Pizzas with Burrata and Lemon

Apple, Ginger and Golden Syrup Spelt Cake

Courgette and Cheese Scones

with self-raising flour

Rhubarb and Almond Tart

Lemon Pie

with biscuit crust

Sourdough Focaccia

Adapted from Baker Chris Holister's recipe

Slow-cook Broccoli Pasta

with chilli and crispy sourdough breadcrumbs