FROM SHIPTON MILL
Mealtime inspiration for the whole family
Breakfast & Brunch
Fresh and easy recipes, to brighten up early mornings and for relaxing lazy weekends.
ALL Breakfast & Brunch
Share in our favourite savoury dishes for lunch and dinner.
From quick breads to sourdoughs to baguettes, there's something here for everyone.
by Shipton Mill Head Baker Chris Holister
Farmhouse Three Malts and Sunflower Loaf
using malted brown flour
Olive and Herb Sourdough
from "A Handful of Flour"
Focaccia with Fried Egg, Chilli, Spring Onion and Coriander
plus a generous grating of hard goats' cheese
with a touch of emmer and light rye
with cranberries and pistachios