Lemon Syllabub

with cardamom and pomegranate seeds

Fig and Strawberry Knickerbocker Glory

with a hint of elderflower

Caramelised apricot, hazelnut and spelt upside-down cake

from "A Handful of Flour"

Chocolate and Chestnut Ricotta Soufflés

by Henrietta Inman, from "The Natural Baker"

Chestnut Flour Biscuits

gluten-free and dairy-free

Spelt and pistachio choux puffs

PB&J Pop Tarts

peanut butter and jelly

Baked Apples

stuffed with oats, dried fruit, hazelnuts and spices

Pumpkin, carrot and walnut cake with cashew orange ‘frosting’

by Henrietta Inman