The Miller’s Daughter

LIFE AT SHIPTON MILL


 

Choux Puffs

filled with ice cream, whipped cream and frozen cherries

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Rhubarb Jam

with strawberries

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Heritage Grain and Tahini Wholemeal Cookies

packed with chocolate chips

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Stoneground Wholemeal Buttery Garlic Bread

tear and share!

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French Onion Soup

with Gruyère sourdough toasties

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Prawn Toast

on sourdough with chilli, lime and coriander

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Breakfast & Brunch

Fresh and easy recipes, to brighten up early mornings and for relaxing lazy weekends.

ALL Breakfast & Brunch

Mains

Share in our favourite savoury dishes for lunch and dinner.

ALL Mains

Puddings & Sweets

Celebrating all things sweet, recipes for puddings, cakes, afternoon tea and more.

ALL Puddings & Sweets

Breads

From quick breads to sourdoughs to baguettes, there's something here for everyone.

ALL Breads

Wholemeal Buttery Biscuits

with wheatgerm and cut malted rye

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Farmhouse Three Malts and Sunflower Loaf

using malted brown flour

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Walnut Soda Bread

(with wholemeal spelt alternative option)

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