The Miller’s Daughter

LIFE AT SHIPTON MILL

Rhubarb Galette

with vanillla mascarpone

Wild Garlic and Cheddar Scones

with Godminster cheese and black pepper

Wholemeal Spelt Soda Bread

with Earl Grey tea soaked raisins and cinnamon

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Wild Garlic Pesto

with extra-virgin olive oil

Seeded White Sourdough

Olive Focaccia

with rock salt and olive oil

Breakfast & Brunch

Fresh and easy recipes, to brighten up early mornings and for relaxing lazy weekends.

ALL Breakfast & Brunch

Mains

Share in our favourite savoury dishes for lunch and dinner.

ALL Mains

Puddings & Sweets

Celebrating all things sweet, recipes for puddings, cakes, afternoon tea and more.

ALL Puddings & Sweets

Breads

From quick breads to sourdoughs to baguettes, there's something here for everyone.

ALL Breads

Maris Widgeon Blend sourdough

with our Traditional Organic White Flour

Chocolate and Hazelnut Sourdough Bread and Butter Pudding

Miso Chocolate Cookies

with wholemeal spelt, wheatgerm and bran